NAAS Rated
Importance and nutritional value with therapeutic properties of a traditional gulkand: A review
2024, 46(2), 43-50
Rose flowers are considered an emerging nutraceutical due to their specific nutritional and medicinal properties. In ancient times, people used fresh rose petals or flowers to improve the flavor, taste and aesthetic appearance of foodstuffs. Petals of Rosa damasce…
https://doi.org/10.62029/jmaps.v46i2.shukla, Nov. 1, 2024
View ArticleMultifunctional nanobiotics: Overcoming AMR and optimizing plant tissue culture
2024, 46(2), 51-54
Antibiotics is a great invention that helped people to combat various bacterial infections. The infection used to turn into a deadly disease in the early times. This nano-sized material having antimicrobial power does a great deal in treating the lethal pathogens by in…
https://doi.org/10.62029/jmaps.v46i2.yadav, Nov. 1, 2024
View ArticleImpact of NaCl concentrations and drying on the essential oil yields and composition of Murraya koenigii (L.) Spreng leaf
2024, 46(2), 55-60
The objective of this study was to investigate how varying concentrations of salt (NaCl) and different drying methods affect the yield and composition of essential oil extracted from the leaves of Murraya koenigii (L.) Spreng. The findings revealed that fresh…
https://doi.org/10.62029/jmaps.v46i2.venkatesh, Nov. 1, 2024
View ArticleIndividual and combined effect of different growing media on growth and establishment of new Indian oregano (Origanum vulgare L.)
2024, 46(2), 61-65
Owing to its medicinal attributes and appealing taste, the market for oregano is steadily increasing worldwide. Consequently, there is an immense need to enhance its production to meet this growing demand. For plant cultivation, a suitable growth medium is essential as…
https://doi.org/10.62029/jmaps.v46i2.kumar, Nov. 1, 2024
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